Regina Barber and Katia Riddle of NPR's Short Wave podcast talk about prehistoric cooking, earthquakes in the Pacific Northwest and how teens are sleeping less than before.

Fifth-grade students at Southern Local Elementary School are learning how science is involved in everyday foods by using an induction oven for cooking up experiments. Their first attempt was making ...

Leftovers can tell us a lot about how a species lived. In the case of Neanderthals, there are few archaeological traces of how they processed and ate small prey, like birds. This paucity of evidence ...

Raphael Gomes tests science experiments using food items at home, mixing curiosity with kitchen chaos.

Mad Science partners with schools to offer STEM enrichment programs designed to boost academic achievement while sparking curiosity and creativity. Through interactive experiments and guided ...